What Makes Briskets & Gravy a Summer BBQ Favorite?
1. Smoked Low and Slow
Our brisket isn’t just BBQ—it’s an experience. We use time-honored smoking techniques and hardwood for that deep, smoky flavor that’s impossible to fake. Whether it’s our signature sliced brisket, burnt ends, or rib tips, everything’s seasoned and smoked to perfection.
2. Comfort Sides Done Right
From creamy mac n' cheese to tangy coleslaw and sweet cornbread, our sides were made for sharing—and soaking up every last bit of sauce on your plate.
3. Always Mobile, Always Hot
Hosting a party? Office lunch? Farmers market stroll? Our mobile food cart rolls right up to the action with hot plates, cold drinks, and zero fuss for you. Just show up hungry.
You don’t need a backyard or a grill to enjoy an epic BBQ spread. All you need is:
We’re popping up all over Oregon—from lunchtime stops in Portland to weekend events in Lake Oswego and beyond. Follow us on Instagram and Facebook and check our event schedule to catch us near you.
Hosting something this summer? We cater events, parties, weddings, and workplace lunches. Reach out and we’ll bring the truck, the crew, and the brisket.